Beth's Chili Old Fashioned Homemade Chili

★★★★★

Beths Recipes, Dinner, For a Crowd, Freezer, Make Ahead

Ingredients

1 28oz Can 10 Stewed Tomatoes (don't drain)

1 28oz Can Diced Tomatoes (don't drain)

1 14.5oz Can Italian Stewed Tomatoes (don't drain)

1 4.5oz Can Diced Tomatoes (don’t drain)

1 14.5oz Can Diced Tomatoes with Green Chilies

1 small can Tomato Paste

2 15.5oz Cans Red Kidney Beans

1.5 -2lbs hamburger

1/2 to 3/4 cup chopped Onions (I use frozen)

1 to 2 cup ketchup. I use aboit 1.5 cup

1/4 cup Brown Sugar

1 Tblsp Chili Powder

3/4 or less Tblsp red pepper flakes (optional)

1/4-1/2 tsp cayenne optional

Directions

Brown meat with the onions in a large fry pan. When browned and onions are done, put into either a large pot or 6qt crockpot depending on what you are cooking in.

Add canned ingredients. Add ketchup, brown sugar, and chili powder.